Jeannaisais Posted February 20, 2010 Posted February 20, 2010 CHEREPAKHA TURTLE SALAD Ingredients: 2 cans of sardines 3 eggs 1 small onion 1 cup of a soft, white cheese mayonnaise Method: Mash the sardines with a fork and spread along the bottom of a pie dish. Hard boil the eggs. Separate the egg white from the yolks, mash the egg whites and mix with the diced onion. Place this mixture on top of the sardines. Grate the cheese and spread along the top and sides. Spread mayonnaise over the the cheese covering as if icing a cake. Mash the egg yolks and sprinkle to cover the mayonnaise. Chill and serve.
Jeannaisais Posted February 20, 2010 Author Posted February 20, 2010 Banders, Please Note: Voting in this thread will count towards posting in an activity thread for points gained through the roll call. However, in order for that to qualify, you need to post that you voted. Otherwise you won't get the recognition or the ORG points via the roll call. Jeannaisais Under Commander Band of the Red Hand
Jeannaisais Posted February 20, 2010 Author Posted February 20, 2010 I don't think I could manage this one so...no way!
Krakalakachkn Posted February 21, 2010 Posted February 21, 2010 Now, I have no problem eating unusual foods, Cow Stomach Soup being probably the weirdest thing I've ever eaten. However, I was out when I saw that sardines were involved. Also, the idea of mayo as icing only disgusts me further. No way I would eat this.
Talya Posted February 21, 2010 Posted February 21, 2010 I don't like Mayo, unless it is garlic mayo as a dip. So this is a no for me!
Arrandion Posted February 21, 2010 Posted February 21, 2010 Sounds nice! I would eat it for sure! :-)
Samuraiflip05 Posted February 23, 2010 Posted February 23, 2010 As long as they were oil sardines and not mustard sardines, I think it would be.....interesting. :D
dumont76 Posted February 23, 2010 Posted February 23, 2010 Not a chance...even if I needed to sick up for some reason, I'd rather suffer than try this method...*chuckles*
F Horn of Valere Posted February 23, 2010 Posted February 23, 2010 I would try it, though I would be skeptical of the mayo layer.
Corki Posted February 26, 2010 Posted February 26, 2010 I'd give it a go. I am not the greatest fan of sardines, but I think I could get over it...just... And the word "turtle" really threw me! lol!
F Horn of Valere Posted February 26, 2010 Posted February 26, 2010 In rethinking it, I think I would also need to see it first... lol
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