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Brown Ajah Chocolate Week: Recipe Hub!


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And thank you :happy: wish I could send you some, but they're dangerously easy to make. I've posted this recipe on the boards at least a dozen times and usually in the event thread as well as every other recipe thread, so I'll spare you the repeat but it's the easiest thing I ever make.

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this is my go to ice cream, you can use chocolate cake mix, or even brownie mix

 

 

Cake Batter Ice Cream

Ingredients:


1 cup whole milk, well chilled
3/4 cup granulated sugar
2 cups heavy cream, well chilled
1 teaspoon pure vanilla extract
2/3 cup cake mix

Directions:

1
Place freezer bowl of ice cream maker into the freezer. It is better to keep it in there 24/7 that way it is always ready.
2
In a medium bowl, whisk the milk and granulated sugar until the sugar is dissolved.
3
Stir in the heavy cream and vanilla to taste.
4
Stir in cake mix, making sure there are no lumps.
5
Pour mixture into the freezer bowl and let mix until it has thickened (about 25-30 minutes).
6
Remove ice cream from freezer bowl and place into a separate container.
7
Place freezer bowl and the ice cream into the freezer to further harden.
 

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